Grown in Pembrokeshire’s pristine marine environment

The famously powerful twice daily tides bring fresh pure Atlantic waters directly into our farm enabling us to achieve a Class A shellfish classification from the Food Standards Agency.

This means that we can harvest and supply you with oysters direct from the sea ensuring that they retain the true character of the sea around the Atlantic Edge.

Restorative aquaculture is at the heart of everything we do at Atlantic Edge.  Rather than take from the sea oyster farming can have a restorative effect on the surrounding waters by removing excess nutrients and provide habitat to create a healthier ecosystem for other marine life.